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Which acid is used in synthetic lemonade?

Which acid is used in synthetic lemonade?

  • (A) Oxalic acid
  • (B) Carbonic acid
  • (C) Citric acid
  • (D) Folic acid
Citric acid is a weak organic acid that occurs naturally in citrus fruits. The citric acid that is used as a food additive, known as manufactured citric acid (MCA), is produced on a large scale by the fermentation of sugars using the fungus Aspergillus niger.
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Related MCQs:

 ‘NATO’ is an abbreviation of:

March 18, 2026 No Comments
  • (A) North Atlantic Treaty Organization
  • (B) Non-Aligned Treaty Organization
  • (C) Non-Aligned Trading Organization
  • (D) North American Transport Organization

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